John, our new Assoc Center Director of Facilities, roasted the pig starting at about 5AM, and I made the sides and brownies. Good times for everyone!
Actually, it took me back to some of my favorite memories of childhood. When I was in my early teen years we lived really close to the lake and had a pontoon boat. Every summer someone would roast a pig and the ladies would make side dishes and we would all head out to the cove in the boats. We would have a string of 15+ pontoon boats and several speed boats all tied together. A big board would be laid across a couple of the boats with the pig in the middle and the side dishes around it. Lots of fun, family, swimming skiing, tabletopping, tubing....good times with family and friends!
1 comment:
Well, it doesn't look very delectable lying there on the pit - but it sure tasted good!! :) Thanks for all the work you went to, Paula - it wasn't just John!
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